Cast Iron Cooking For Dummies, 2nd Edition by Antwon Brinson 9781119888130 1119888131
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Cast-Iron Cooking For Dummies®, 2nd Edition Antwon Brinson – Ebook Instant Download/Delivery ISBN(s): 9781119888130, 1119888131
Product details:
• ISBN 10: 1119888131
• ISBN 13: 9781119888130
• Author:
Cast-Iron Cooking For Dummies will teach you everything you need to know to start using the classic cookware that chefs have loved for thousands of years. You’ll learn how to pick the right cast iron tools for your needs, maintain your cookware, and cook foods to perfection. This book is also packed with healthy, diverse, and delicious recipes for meat, fish, stir-fry, and beyond. Cast-iron cookware is versatile, hardy, economical, and great at retaining heat. Well-seasoned cast iron can reduce the need for cooking oil and even makes food taste better. This easy-to-use guide comes complete with color photos and a guide to the best brands.
Table Contents:
- Part 1: Getting Started with Cast-Iron Cooking 7
- Part 2: Treating Your Cast Iron with TLC 37
- Part 3: Food Basics and Cast-Iron Cooking 63
- Part 4: Time to Cook — Delicious Recipes Galore 139
- Part 5: The Part of Tens 357
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