Drying in the Dairy Industry Advances in Drying Science and Technology 1st Edition Cécile Le Floch-Fouéré (Editor)

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Drying in the Dairy Industry Advances in Drying Science and Technology 1st Edition Cécile Le Floch-Fouéré (Editor) Digital Instant Download

Author(s): Cécile Le Floch-Fouéré (editor), Pierre Schuck (editor), Gaëlle Tanguy (editor), Luca Lanotte (editor)
ISBN(s): 9780815359982, 0815359985
Edition: 1
File Details: PDF, 51.04 MB
Year: 2020
Language: English