Biotechnology of Microbial Enzymes Production Biocatalysis and Industrial Applications 2nd Edition by Goutam Brahmachari 9780443190605 0443190607

Biotechnology of Microbial Enzymes Production Biocatalysis and Industrial Applications 2nd Edition Goutam Brahmachari – Ebook Instant Download/Delivery ISBN(s): 9780443190599,0443190593, 9780443190605, 0443190607

Product details:

• ISBN 10: 0443190607
• ISBN 13: 9780443190605
• Author: Goutam Brahmachari

Biotechnology of Microbial Enzymes: Production, Biocatalysis, and Industrial Applications, Second Edition provides a complete survey of the latest innovations on microbial enzymes, highlighting biotechnological advances in their production and purification along with information on successful applications as biocatalysts in several chemical and industrial processes under mild and green conditions.

The application of recombinant DNA technology within industrial fermentation and the production of enzymes over the last three decades have produced a host of useful chemical and biochemical substances. The power of these technologies results in novel transformations, better enzymes, a wide variety of applications, and the unprecedented development of biocatalysts through the ongoing integration of molecular biology methodology, all of which is covered insightfully and in-depth within the book.

This fully revised, second edition is updated to address the latest research developments and applications in the field, from microbial enzymes recently applied in drug discovery to penicillin biosynthetic enzymes and penicillin acylase, xylose reductase, and microbial enzymes used in antitubercular drug design. Across the chapters, the use of microbial enzymes in sustainable development and production processes is fully considered, with recent successes and ongoing challenges highlighted.

Table contents:

Chapter 1. Biotechnology of microbial enzymes: production, biocatalysis, and industrial applications—an overview

Chapter 2. Useful microbial enzymes—an introduction

Chapter 3. Production, purification, and application of microbial enzymes

Chapter 4. Solid-state fermentation for the production of microbial cellulases

Chapter 5. Hyperthermophilic subtilisin-like proteases from Thermococcus kodakarensis

Chapter 6. Enzymes from basidiomycetes—peculiar and efficient tools for biotechnology

Chapter 7. Metagenomics and new enzymes for the bioeconomy to 2030

Chapter 8. Enzymatic biosynthesis of β-lactam antibiotics

Chapter 9. Insights into the molecular mechanisms of β-lactam antibiotic synthesizing and modifying enzymes in fungi

Chapter 10. Role of glycosyltransferases in the biosynthesis of antibiotics

Chapter 11. Relevance of microbial glucokinases

Chapter 12. Myctobacterium tuberculosis DapA as a target for antitubercular drug design

Chapter 13. Lipase-catalyzed organic transformations: a recent update

Chapter 14. Tyrosinase and Oxygenases: Fundamentals and Applications

Chapter 15. Application of microbial enzymes as drugs in human therapy and healthcare

Chapter 16. Microbial enzymes in pharmaceutical industry

Chapter 17. Microbial enzymes of use in industry

Chapter 18. Microbial enzymes used in food industry

Chapter 19. Carbohydrases: a class of all-pervasive industrial biocatalysts

Chapter 20. Role of microbial enzymes in agricultural industry

Chapter 21. Opportunities and challenges for the production of fuels and chemicals: materials and processes for biorefineries

Chapter 22. Use of lipases for the production of biofuels

Chapter 23. Microbial enzymes used in textile industry

Chapter 24. Microbial enzymes in bioremediation

Chapter 25. The role of microbes and enzymes for bioelectricity generation: a belief toward global sustainability

Chapter 26. Discovery of untapped nonculturable microbes for exploring novel industrial enzymes based on advanced next-generation metagenomic approach

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