Dietary Research and Cancer 1st Edition by Gacche 9789811660504 9811660506

Dietary Research and Cancer 1st Edition Gacche – Ebook Instant Download/Delivery ISBN(s): 9789811660498,  9811660492, 9789811660504, 9811660506

Product details:

• ISBN 10: 9811660506
• ISBN 13: 9789811660504
• Author: Rajesh N. Gacche

This book reviews all important aspects of dietary research associated with cancer with the aim of shedding new light on these conditions through combined understanding of traditional and new paradigms. The book is divided into 17 chapters, the first portion reinterprets healthy diets for cancer based on up-to-date evidence from a network science perspective, examining the dietary patterns, outcome of diet related clinical trials, emerging framework of molecular mechanisms and interactions of dietary interventions and their applications in personalized diet, ground realities of benefits and regulatory frame work for functional foods, nutraceuticals  and supplements in cancer prevention and upcoming future prospectus in diet-cancer research.. The later part of the book discusses recent advances in understanding of the elaborative discourse on cancer and fasting, covering, for example, calorie restriction and fasting mimicking diet. Finally, different Dietary research and approachesare considered in the context of novel intervention for cancer research. Dietary Research in Cancer will be of interest for all researchers, nutritionists, students and clinicians in the field.

Table contents:

1. Introduction to Dietary Research and Cancer
2. Healthy Dietary Patterns and Cancer
3. Frequently Asked Diet- and Nutrition-Related Questions by Cancer Survivors
4. Dietary Recommendations of Worldwide Cancer-Related Organizations
5. Outcome of “Diet and Cancer”-Related Clinical Trials
6. Diet and Cancer Epigenetics: A Step Towards Developing Cancer Epigenetic Diet
7. Role of Dietary Ingredients on Expression of Oncogenic and Tumour Suppressor miRNA
8. Can Diet Influence Metastasis?
9. Impact of Dietary Interventions on Cancer Stem Cells
10. Interaction of Dietary Metabolites with Anticancer Drug Targets
11. Revisiting the Anticancer Drug–Food Interactions
12. Functional Foods, Nutraceuticals and Dietary Supplements in Cancer Prevention
13. Do Antioxidants Really Help Cancer Patients? The Puzzle of Benefits and Perils
14. Market of Dietary Supplements: Analysis of Health Benefits and Risk in Cancer
15. Cancer and Fasting: Can Fasting/Calorie Restriction (CR) or Fasting-Mimicking Diet (FMD) Help Fight Cancer? Molecular Basis of Fasting Response
16. Do Fasting, CR and FMD Improve the Chemotherapy Response, Reduce Off-Target Toxicities and Enhance Antitumour Immunity? Illusion or Clinical Reality?
17. Future Prospectus of Dietary Interventions in the Integrated Management of Cancer

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