Handbook of Research on Food Processing and Preservation Technologies, Volume 4: Design and Development of Specific Foods, Packaging Systems, and Food Safety 1st Edition Megh R. Goyal (Editor) – Ebook Instant Download/Delivery ISBN(s): 9781774630341,1774630346
Handbook of Research on Food Processing and Preservation Technologies, Volume 4: Design and Development of Specific Foods, Packaging Systems, and Food Safety 1st Edition Megh R. Goyal (Editor)
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Handbook of Research on Food Processing and Preservation Technologies, Volume 4: Design and Development of Specific Foods, Packaging Systems, and Food Safety 1st Edition Megh R. Goyal (Editor) Digital Instant Download
Author(s): Megh R. Goyal (editor), Monika Sharma (editor), Preeti Birwal (editor)
ISBN(s): 9781774630341, 1774630346
Edition: 1
File Details: PDF, 15.63 MB
Year: 2021
Language: English
Sell by:
James Adams
SKU: EB-40666492
Category: Technique - Food Manufacturing
Tags: Megh R. Goyal (editor), Monika Sharma (editor), Preeti Birwal (editor)
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