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Microbial Biotechnology in Food Processing and Health: Advances, Challenges, and Potential 1st Edition Deepak Kumar Verma (Editor)

Name: Microbial Biotechnology in Food Processing and Health: Advances, Challenges, and Potential 1st Edition Deepak Kumar Verma (Editor)
SKU: EB-44466426
Availability: InStock

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Microbial Biotechnology in Food Processing and Health: Advances, Challenges, and Potential 1st Edition Deepak Kumar Verma (Editor) Digital Instant Download

Author(s): Deepak Kumar Verma (editor), Ami R. Patel (editor), Sudhanshu Billoria (editor), Geetanjali Kaushik (editor), Maninder Kaur (editor)

ISBN(s): 9781774637289, 1774637286

Edition: 1

File Details: PDF, 18.34 MB

Year: 2022

Language: English

SKU: EB-44466426 Category: Biology and other natural sciences - Biotechnology Tags: Ami R. Patel (editor), Deepak Kumar Verma (editor), Geetanjali Kaushik (editor), Maninder Kaur (editor), Sudhanshu Billoria (editor)

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Microbial Biotechnology in Food Processing and Health: Advances, Challenges, and Potential 1st Edition Deepak Kumar Verma (Editor) – Ebook Instant Download/Delivery ISBN(s): 9781774637289,1774637286