Tempted by Tempeh 30 Creative Recipes for Fermented Soybean Cakes 1st Edition George Jacobs – Ebook Instant Download/Delivery ISBN(s): 9789814868075,9814868078
Product details:
- ISBN 10: 9814828394
- ISBN 13: 9789814828390
- Author: George Jacobs , Pauline Menezes , Susianto Tseng
Tempeh, or fermented soybean cake, is a traditional Indonesian food that is a versatile ingredient to cook with. Discover various ways to prepare delicious tempeh at home with this collection of 30 creative recipes that range from savoury snacks and hearty mains to delightful desserts. This book also provides a concise look at the history and nutrition of tempeh, and includes a fully illustrated step-by-step guide on how to make your own tempeh. Whether you find tempeh a culinary adventure or a well-loved staple, you will be inspired by how effortless it is to incorporate this nutritious soy food into any meal.
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