The Cali Cookbook Discover Delicious West Coast Cooking Directly from California 2nd Edition by Booksumo Press – Ebook PDF Instant Download/Delivery: 1797937014 978-1797937014
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Product details:
ISBN 10: 1797937014
ISBN 13: 978-1797937014
Author: Booksumo Press
Get your copy of the best and most unique California recipes from BookSumo Press!
Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.
In this book we focus on California. The Cali Cookbook is a complete set of simple but very unique California recipes. You will find that even though the recipes are simple, the tastes are quite amazing.
So will you join us in an adventure of simple cooking?
The Cali Cookbook Discover Delicious West Coast Cooking Directly from California 2nd Table of contents:
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Introduction
- 1.1 The Flavors of California: A Culinary Journey
- 1.2 Farm-to-Table Philosophy and Local Ingredients
- 1.3 The Diversity of California’s Regional Cuisines
- 1.4 Tips for Cooking California-Style at Home
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Breakfast and Brunch
- 2.1 Avocado Toast with a Twist
- 2.2 California-Style Smoothie Bowls
- 2.3 Chilaquiles with Fresh Salsa
- 2.4 Lemon Ricotta Pancakes with Berry Compote
- 2.5 Crab and Egg Breakfast Burrito
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Fresh Salads and Bowls
- 3.1 Santa Barbara Harvest Salad
- 3.2 Grilled Peach and Arugula Salad
- 3.3 Poke Bowls: A Taste of the Pacific
- 3.4 Kale and Quinoa Superfood Bowl
- 3.5 California Cobb Salad
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Appetizers and Small Plates
- 4.1 Grilled Artichokes with Lemon Aioli
- 4.2 Fish Tacos with Fresh Pico de Gallo
- 4.3 Roasted Vegetable Crostini
- 4.4 California Sushi Rolls
- 4.5 Charred Corn Guacamole
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Soups and Stews
- 5.1 Clam Chowder with a California Twist
- 5.2 Roasted Butternut Squash Soup
- 5.3 California Cioppino (Seafood Stew)
- 5.4 Hearty Vegetable Minestrone
- 5.5 Sweet Potato and Black Bean Chili
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Main Courses
- 6.1 Grilled Tri-Tip with Chimichurri Sauce
- 6.2 Lemon-Garlic Herb Roasted Chicken
- 6.3 Seared Ahi Tuna with Avocado Salsa
- 6.4 Veggie-Laden California Burritos
- 6.5 Spaghetti with Fresh Tomato and Basil Sauce
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Seafood Specialties
- 7.1 Miso-Glazed Salmon with Sautéed Greens
- 7.2 Shrimp and Lobster Tacos
- 7.3 Baja Fish Tacos with Cabbage Slaw
- 7.4 Grilled Scallops with Mango Salsa
- 7.5 California Crab Cakes with Lemon-Dijon Aioli
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Vegetarian and Vegan Delights
- 8.1 Cauliflower Tacos with Chipotle Cream
- 8.2 Avocado and Black Bean Quesadillas
- 8.3 Zucchini Noodles with Pesto
- 8.4 Vegan Lentil and Mushroom Bolognese
- 8.5 Roasted Vegetable Buddha Bowl
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Side Dishes
- 9.1 Garlic Roasted Potatoes with Rosemary
- 9.2 Sweet Potato Fries with Avocado Dip
- 9.3 Grilled Asparagus with Lemon Zest
- 9.4 Sautéed Spinach with Pine Nuts
- 9.5 California Rice Pilaf
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Desserts
- 10.1 Lemon-Lavender Shortbread Cookies
- 10.2 Avocado Chocolate Mousse
- 10.3 Fresh Berry Tart with Almond Crust
- 10.4 Vegan Coconut Macaroons
- 10.5 California Peach Cobbler
- Drinks and Cocktails
- 11.1 Fresh Citrus Mojitos
- 11.2 California Wine Pairings
- 11.3 Cold Brew Coffee with Vanilla Almond Milk
- 11.4 Spicy Margarita with Cucumber
- 11.5 Smoothie Recipes for Every Season
- Seasonal Favorites
- 12.1 Summer Grilled Veggies with Balsamic Glaze
- 12.2 Fall Butternut Squash Risotto
- 12.3 Winter Citrus Salad with Pomegranate
- 12.4 Spring Spring Rolls with Peanut Dipping Sauce
- Conclusion
- 13.1 Celebrating California’s Culinary Culture
- 13.2 Adapting California Recipes to Your Kitchen
- 13.3 Sharing the Love: Cooking for Family and Friends
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Index
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Acknowledgments
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Booksumo Press,The Cali,Discover Delicious