D3 Wines of the World An accompaniment to the WSET Level 4 Diploma in Wines 1st Edition by Wine and Spirit Education Trust ISBN 9781913756451 1913756459

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Product details:

ISBN 10: 1913756459
ISBN 13: 9781913756451
Author: Wine and Spirit Education Trust

This course is for those who have earned the WSET Level 3 in Wines. It is the largest course of the WSET Level 4 Diploma in Wines award.

The WSET Global Classroom D3 Diploma course focuses on the wines of the world. The course includes the Diploma D3 eBook and online activities and quizzes led by WSET. The American Wine School offers one-on-one tasting feedback online. The American Wine School also offers Virtual lectures on Zoom for select wine regions. The D3 exam is offered May and Oct of each year. The exam is given over two days in Chicago.

D3 Wines of the World An accompaniment to the WSET Level 4 Diploma in Wines 1st Edition Table of contents:

1. Introduction to France
2. Bordeaux
2.1. Key Developments in the History of Bordeaux
2.2. The Growing Environment and Grape Growing
2.3. Winemaking
2.4. Key Appellations, Wine Law and Regulations
2.5. Classification Systems
2.6. Wine Business
3. Burgundy
3.1. Chablis
3.2. Côte d’Or, Côte Chalonnaise and Mâconnais
4. Beaujolais
4.1. The Growing Environment and Grape Growing
4.2. Winemaking
4.3. Appellations, Wine Law and Regulations
4.4. Wine Business
5. Alsace
5.1. The Growing Environment and Grape Growing
5.2. Winemaking
5.3. Appellations, Wine Law and Regulations
5.4. Wine Business
6. The Loire Valley
6.1. Pays Nantais
6.2. Anjou-Saumur and Touraine
6.3. Central Vineyards
6.4. Wine Business
7. The Rhône Valley
7.1. Grape Varieties
7.2. Winemaking
7.3. The Northern Rhône
7.4. The Southern Rhône
7.5. Wine Law and Regulations
7.6. Wine Business
8. South of France
8.1. Languedoc
8.2. Roussillon
8.3. Provence
9. South West France
9.1. The Dordogne – Bergerac and Monbazillac
9.2. Cahors
9.3. Madiran
9.4. Jurançon
9.5. IGP Wines
10. Jura
10.1. The Growing Environment and Grape Growing
10.2. Winemaking and Appellations
10.3. Wine Law and Regulations
10.4. Wine Business
11. Germany
11.1. The Growing Environment and Grape Growing
11.2. Winemaking
11.3. Wine Law and Regulations
11.4. Principal Wine Regions
11.5. Wine Business
12. Austria
12.1. The Growing Environment and Grape Growing
12.2. Winemaking
12.3. Wine Law and Regulations
12.4. Principal Wine Regions
12.5. Wine Business
13. Tokaj
13.1. The Growing Environment and Grape Growing
13.2. Winemaking and Wine Styles
13.3. Wine Law and Regulations
13.4. Wine Business
14. Greece
14.1. The Growing Environment and Grape Growing
14.2. Winemaking
14.3. Wine Law and Regulations
14.4. Principal Wine Regions
15. Introduction to Italy
16. North-East Italy
16.1. Trentino-Alto Adige
16.2. Friuli
16.3. Veneto
17. North-West Italy
17.1. Piemonte
18. Central Italy
18.1. Tuscany
18.2. Marche
18.3. Umbria
18.4. Lazio
18.5. Abruzzo
19. Southern Italy
19.1. Campania
19.2. Basilicata
19.3. Puglia
19.4. Sicily
19.5. Sardinia
20. Spain
20.1. Galicia
20.2. Castilla y León
20.3. Rioja
20.4. Navarra
20.5. Aragon
20.6. Catalunya
20.7. Valencia and Murcia
20.8. Castilla-La Mancha
20.9. Other Spanish Regions
21. Portugal
21.1. Vinho Verde
21.2. Douro
21.3. Dão
21.4. Bairrada
21.5. Alentejo
21.6. Lisboa
21.7. Península de Setúbal
21.8. Tejo
22. Introduction to the United States of America
23. California
23.1. North Coast – Mendocino and Lake Counties
23.2. North Coast – Sonoma County
23.3. North Coast – Napa County
23.4. Central Coast
23.5. Central Valley
23.6. Sierra Foothills
23.7. South Coast
24. Oregon
24.1. The Growing Environment and Grape Growing
24.2. Winemaking
24.3. Wine Regions
24.4. Wine Laws and Wine Business
25. Washington State
25.1. Wine Regions
25.2. Wine Business
26. New York State
26.1. Wine Regions
26.2. Wine Law and Wine Business
27. Canada
27.1. The Growing Environment and Grape Growing
27.2. Winemaking
27.3. Wine Law and Regulations
27.4. Principal Wine Regions
27.5. Wine Business
28. Chile
28.1. The Growing Environment and Grape Growing
28.2. Grape Varieties and Winemaking
28.3. Wine Law and Regulations
28.4. Principal Wine Regions
28.5. Wine Business
29. Argentina
29.1. The Growing Environment and Grape Growing
29.2. Grape Varieties and Winemaking
29.3. Wine Law and Regulations
29.4. Wine Regions
29.5. Wine Business
30. South Africa
30.1. The Growing Environment and Grape Growing
30.2. Winemaking
30.3. Wine Laws and Regulations
30.4. Wine Regions
30.5. Initiatives
30.6. Wine Business
31. Australia
31.1. The Growing Environment and Grape Growing
31.2. Grape Varieties and Winemaking
31.3. Wine Law and Regulations
31.4. South Eastern Australia Zone
31.5. South Australia
31.6. Victoria
31.7. New South Wales
31.8. Tasmania
31.9. Western Australia
31.10. Wine Business
32. New Zealand
32.1. The Growing Environment and Grape Growing
32.2. Grape Varieties and Winemaking
32.3. Regions
32.4. Wine Law and Regulations
32.5. Wine Business
33. China
33.1. The Growing Environment and Grape Growing
33.2. Winemaking
33.3. Wine Law and Regulations
33.4. Wine Business
34. Appendix: The top ten countries for wine production, export and consumption
35. D3 Wines of the World: Recommended Further Reading List

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Tags: Wine and Spirit Education Trust, D3 Wines, accompaniment, WSET Level 4