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Entrepreneurship with Microorganisms 1st Edition by Amritesh 9780443190490 0443190496

Name: Entrepreneurship with Microorganisms 1st Edition by Amritesh 9780443190490 0443190496
SKU: EB-54577834
Availability: InStock

Original price was: $50.00.Current price is: $25.00.

Entrepreneurship with Microorganisms 1st Edition Amritesh C. Shukla Digital Instant Download

Author(s): Amritesh C. Shukla

ISBN(s): 9780443190490, 0443190496

Edition: 1

File Details: PDF, 3.43 MB

Year: 2024

Language: English

SKU: EB-54577834 Category: Biology and other natural sciences - Microbiology Tags: Amritesh, Entrepreneurship, Microorganisms

Description

Entrepreneurship with Microorganisms 1st Edition Amritesh C. Shukla – Ebook Instant Download/Delivery ISBN(s): 9780443190490,0443190496

Product details:

• ISBN 10:0443190496
• ISBN 13: 9780443190490
• Author: Amritesh

Entrepreneurship with Microorganisms explains both the basic science and applications of microbiology and bio-resource technology, shining a special emphasis on its entrepreneurial applications. By focusing on basic principles, current research, and global trends, this comprehensive book provides a critical resource and serves as a complete one-stop source for undergraduate and graduates in microbiology, food, agricultural science, medical science, and industrial microbiology biotechnology. In addition, this book will be helpful in the creation of economic (commercial) value of the microorganism(s) based products and technologies as well as opportunities for new jobs at the global level.

Provides a unique combination of both fundamental industrial microbiology and fermentation content
Includes protocols related to microbes (including fungi, bacteria and viruses) and its entrepreneurship, at a single plate form
Creates insights on how to make microbes monetizable for entrepreneurs who are in the state of confusion about the significance of biotechnology for public health and other bio-products like biofuels, food additives, and food quality improvement
Emphasizes the utilization of the beneficial aspects of microbes in the current scenario of the Covid-19 pandemic
Discusses different modern tools and techniques used for the study of microbial resources for the welfare of human beings

Table Contents:

Chapter 1 Microorganisms as biofactories of powerful agents against plant diseases
Chapter 2 Fungi: A microbial community with promising potential of bioremediation
Chapter 3 Role of fungi in biotechnology
Chapter 4 Use of fungi in pharmaceuticals and production of antibiotics
Chapter 5 Fungal metabolites and their importance in pharmaceutical industry
Chapter 6 Fungal enzymes in textile industry: An emerging avenue to entrepreneurship
Chapter 7 Fungi in nutraceutical and baking purposes
Chapter 8 Precision fermentation of sustainable products in the food industry
Chapter 9 Exploitation of mycometabolites in weed management: Global scenario and future application
Chapter 10 Fungi as a tool for decontaminating the range of soil contaminants
Chapter 11 Exploitation of microbial consortia for formulating biofungicides, biopesticides, and biofertilizers for plant growth promotion
Chapter 12 Biofungicides and plant growth promoters: Advantages and opportunities in entrepreneurship
Chapter 13 Potential use of fungi as biofertilizer in sustainable agriculture
Chapter 14 Nutraceutical metabolites, value addition and industrial products for developing entrepreneurship through edible fleshy fungi
Chapter 15 Fungal endophytes as a potential source in the agricultural industry: An idea for sustainable entrepreneurship
Chapter 16 Trichoderma bioinoculant: Scope in entrepreneurship and employment generation
Chapter 17 Arbuscular mycorrhizal fungi in alleviation of biotic stress tolerance in plants: A new direction in sustainable agriculture
Chapter 18 Biological synthesis of gold nanoparticles by microbes: Mechanistic aspects, biomedical applications, and future prospects
Chapter 19 Biofilm and its impact on microbial-induced corrosion: An entrepreneurship and industrial perspective
Chapter 20 Recombinant fungal pectinase and their role towards fostering modern agriculture
Chapter 21 Gold nanoparticles: A potential tool to enhance the immune response against viral infection
Chapter 22 Fungal diversity and studies on euthermal hot spring water from Aravali region Maharashtra, India
Chapter 23 Specialized microbial metabolites: Their origin, functions, and industrial applications

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