Food Masculinities and Home Interdisciplinary Perspectives 1st Edition by Michelle Szabo, Shelley Koch ISBN 9781350091702 1350091707

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Product details:

ISBN 10: 1350091707
ISBN 13: 9781350091702
Author: Michelle Szabo, Shelley Koch

Food Masculinities and Home Interdisciplinary Perspectives 1st Edition Table of contents:

Section One The production of “masculinity” and “home” through food: Empirical studies of ma

Chapter 1 Cooking up manliness: A practice-based approach to men’s at-home cooking and attitudes

Introduction

Material and methods

Toward a conceptualization of cooking

Methods

Results

Cooking from a life-course perspective

Conclusion

Acknowledgments

Note

References

Chapter 2 “Women have a gift for cooking”: Israeli male teachers’ view of domestic cookery

Introduction

Masculinity in Israel

Gender and foodwork in the literature

Methodology

Findings

Home cooking as an option

Home cooking as “meant for men”

Home cooking as a traditionally feminine duty and skill

Conclusion

References

Chapter 3 Transnational domestic masculinity: Japanese men’s home cooking in Australia

Introduction

Method

Contextualizing “domestic masculinities”/“masculine domesticities” in a transnational soci

Work arrangements

Social expectations

Conclusion

References

Chapter 4 Stumbling in the kitchen: Exploring masculinity, Latinicity, and belonging through perform

Vignette 1: Preparación | Preparation

Vignette 2: Making meringue

Vignette 3: Bizcochuelo

Vignette 4: Dulce de leche

Acknowledgments

References

Chapter 5 From “The missus used to cook” to “Get the recipe book and get stuck into it”: Rec

Introduction

Gender order and the social construction of masculinity

Influence of the Cooking for 1 or 2 program: An empirical study

Study findings: Before participating in Cooking for 1 or 2

Learning to cook due to necessity: Maintaining independence or helping out “the wife”

Findings from interviews after the program: Broadened masculinities

The plurality of masculine scripts around food preparation

Conclusion

Acknowledgments

References

Chapter 6 Men’s foodwork in food systems: Social representations of masculinities and cooking at h

Introduction

Foodwork in food systems

Households, homes, and gendered foodwork

Social representations of men and foodwork at home

Ideological social representations of men cooking at home

Social representations theory and Connell’s conceptualization of multiple masculinities

Conclusion

Acknowledgments

References

Section Two Discourses of men’s and boys’ home cooking in popular culture and the media

Chapter 7 Cool kids cook: Girls and boys in the foodie kitchen

Introduction

Foodie culture and evolving definitions of home cooking

Foodie culture: Attracting children, expanding the market

Constructing culinary selves

Children’s culinary culture

First steps: Pretend kitchens, gadgets, and culinary play

From pretend kitchens to the real thing: Children’s culinary shows, cookbooks, and magazines

Kid celebrity chefs: Making the most of foodie culture

Growing up: Future implications of a foodie culture

References

Chapter 8 “Wish I was a better boy. Nothing pertikeler for tea”: Food, boyhood, and masculine ap

“Smears of molasses on the sleeve of his jacket”: Boys and the ideal masculine appetite

“I wish I loved my lessons as much as I do my dinner”: Alcott’s fat boys and eating shame

Conclusion

References

Chapter 9 “If you want to, you can do it!”: Home cooking and masculinity makeover in Le Chef Con

Gender and culinary makeovers in food television

Cyril Lignac and Le Chef Contre-Attaque

Crisis: “I’m sick of it!”

Carnival: “We reverse the roles!”

Transformation: “If you want to, you can do it”

Home cooking and masculinity hierarchies

References

Chapter 10 Kitchen mishaps: Performances of masculine domesticity in American comedy films

Food, men, and comedy

Finding men’s identity in drag

Muscles, food, and childcare

Daddy cares, and supports his family too

What’s so funny?

References

Chapter 11 Chefs at home? Masculinities on offer in celebrity chef cookbooks

Introduction

Theorizing celebrity, food, and masculinity

Analyzing cookbooks

Men celebrity chefs’ personas: Domestic connections

Conclusion: Establishing space for domestic masculinities?

Notes

References

Cookbook references

Chapter 12 “Don’t try this at home”: Men on TV, women in the kitchen

Introduction

Cooking up ideology

Men on TV, women in the kitchen

Don’t try this at home

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Tags: Michelle Szabo, Shelley Koch, Food Masculinities, Home Interdisciplinary