Food Safety Management: A Practical Guide for the Food Industry 2nd Edition Veslemøy Andersen – Ebook Instant Download/Delivery ISBN(s): 9780128200131,9780323902090,0128200138,032390209X
Food Safety Management: A Practical Guide for the Food Industry 2nd Edition Veslemøy Andersen
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Food Safety Management: A Practical Guide for the Food Industry 2nd Edition Veslemøy Andersen Digital Instant Download
Author(s): Veslemøy Andersen, Huub Lelieveld, Yasmine Motarjemi
ISBN(s): 9780128200131, 9780323902090, 0128200138, 032390209X
Edition: 2
File Details: PDF, 59.95 MB
Year: 2023
Language: English
SKU: EB-50847800
Category: Technique - Food Manufacturing
Tags: Huub Lelieveld, Veslemøy Andersen, Yasmine Motarjemi
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